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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
2142 kj
26%
512 kcal
Fat
30.70g
44%
Saturated Fat
-
Carbohydrates
42.10g
16%
Sugar
-
Protein
16.50g
33%
Salt
-
* Reference intake of an average adult (8400 kJ / 2000 kcal)

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