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Nutrition Facts
Serving Size
2 slices (90 g)
per serve
% RI*
Energy
813 kj
10%
194 kcal
Fat
2.70g
4%
Saturated Fat
1.300g
7%
Monounsaturated Fat
0.700g
Polyunsaturated Fat
0.700g
Carbohydrates
29.00g
11%
Sugar
3.10g
3%
Fibre
6.5g
Protein
10.30g
21%
Salt
0.65g
11%
Cholesterol
1mg
Potassium
223mg
11%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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Last updated: 14 Sep 23 09:00 AM
10%
of RDI*
(194 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (64%)
 
Fat (13%)
 
Protein (23%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
194
Fat
2.7g
Carbs
29g
Prot
10.3g
There are 194 calories in 2 slices (90 g) of Albany Low GI Wholewheat Brown Bread.
Calorie Breakdown: 13% fat, 64% carbs, 23% prot.

Related Bread from Albany:

Low G.I. Seeded Brown Bread

Other types of Bread:

Dinner Rolls
Whole Wheat Bread
Multigrain Bread
White Bread
Sour Dough Bread
  View More Bread Nutritional Info
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