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1 oz, with bone (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after cooking, bone removed)
Energy
77 kj
1%
18 kcal
Fat
1.45g
2%
Saturated Fat
0.501g
3%
Monounsaturated Fat
0.681g
Polyunsaturated Fat
0.151g
Carbohydrates
0.03g
0%
Sugar
0.03g
0%
Fibre
0g
Protein
1.22g
2%
Salt
0.21g
3%
Cholesterol
7mg
Potassium
21mg
1%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (1%)
Fat (72%)
Protein (27%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
18
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Fat
1.45g
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Carbs
0.03g
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Prot
1.22g
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| There are 18 calories in 1 ounce, with bone Pickled Pig's Feet. |
| Calorie Breakdown: 72% fat, 1% carbs, 27% prot. |
Common serving sizes:
Related types of Pork:
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