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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
188 kj
2%
45 kcal
Fat
2.06g
3%
Saturated Fat
0.384g
2%
Monounsaturated Fat
0.93g
Polyunsaturated Fat
0.626g
Carbohydrates
5.24g
2%
Sugar
1.4g
2%
Fibre
2.9g
Protein
3.01g
6%
Salt
0.57g
10%
Cholesterol
0mg
Potassium
157mg
8%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(45 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (41%)
 
Fat (36%)
 
Protein (23%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
45
Fat
2.06g
Carbs
5.24g
Prot
3.01g
There are 45 calories in 100 grams of Cooked Broccoli (from Frozen).
Calorie Breakdown: 36% fat, 41% carbs, 23% prot.

Common serving sizes:

Serving Size Calories
1 floweret 4
100 g 45
1 cup, frozen, chopped 85

Related types of Broccoli:

Broccoli (Spears, Frozen)
Cooked Broccoli (Fat Not Added in Cooking)
Chinese Broccoli (Cooked)
Broccoli Flower Clusters
Broccoli Raab
Broccoli
  View More Broccoli Nutritional Info

Related types of Vegetables:

Mushrooms
Red Tomatoes
Onions
Carrots
Spinach
Lettuce
  View More Vegetables Nutritional Info

See also:

Cooked Carrots (from Frozen)
Cooked Broccoli (from Fresh)
Cooked Spinach (from Frozen)
Cooked Broccoli with Cheese Sauce (from Frozen)
Cooked Okra (from Frozen)
  View More
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