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Nutrition Facts
Serving Size
1 serving
per serve
% RI*
Energy
132 kj
2%
32 kcal
Fat
0.55g
1%
Saturated Fat
0.243g
1%
Monounsaturated Fat
0.125g
Polyunsaturated Fat
0.116g
Carbohydrates
6.16g
2%
Sugar
2.45g
3%
Fibre
1.4g
Protein
1.68g
3%
Salt
0.06g
1%
Cholesterol
1mg
Potassium
280mg
14%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 03 Feb 08 11:16 PM
2%
of RDI*
(32 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (67%)
 
Fat (14%)
 
Protein (19%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
32
Fat
0.55g
Carbs
6.16g
Prot
1.68g
There are 32 calories in 1 serving of Vegetable Salad with Parmesan.
Calorie Breakdown: 14% fat, 68% carbs, 19% prot.

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