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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1017 kj
12%
243 kcal
Fat
5.90g
8%
Saturated Fat
0.700g
4%
Carbohydrates
36.00g
14%
Sugar
3.20g
4%
Fibre
7.9g
Protein
7.00g
14%
Salt
1.10g
18%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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Last updated: 28 Oct 23 01:14 AM
12%
of RDI*
(243 cal)
12% RDI
Calorie Breakdown:
 
Carbohydrate (64%)
 
Fat (24%)
 
Protein (12%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
243
Fat
5.9g
Carbs
36g
Prot
7g
There are 243 calories in 100 g of Pågen Danskt Rågbröd.
Calorie Breakdown: 24% fat, 64% carbs, 12% prot.

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Rye Bread (Reduced Calorie)
  View More Rye Bread Nutritional Info
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