Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
2879 kj
34%
688 kcal
Fat
64.00g
91%
Saturated Fat
5.700g
29%
Carbohydrates
11.00g
4%
Sugar
3.00g
3%
Fibre
5.7g
Protein
15.00g
30%
Salt
0.00g
0%
Potassium
430mg
22%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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