Nutrition Facts
Serving Size
2 pastries (96 g)
per serve
% RI*
Energy
1506 kj
18%
360 kcal
Fat
9.00g
13%
Saturated Fat
3.500g
18%
Trans Fat
0.000g
Monounsaturated Fat
2.000g
Polyunsaturated Fat
3.500g
Carbohydrates
67.00g
26%
Sugar
38.00g
42%
Fibre
2.0g
Protein
4.00g
8%
Salt
1.18g
20%
Cholesterol
0mg
Potassium
420mg
21%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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