Nutrition Facts
Serving Size
1 porsi (90 g)
per serve
% RI*
Energy
795 kj
10%
190 kcal
Fat
12.00g
17%
Saturated Fat
4.500g
23%
Carbohydrates
11.00g
4%
Sugar
4.00g
4%
Protein
8.00g
16%
Salt
0.62g
10%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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