Nutrition Facts
Serving Size
1 serving
per serve
% RI*
Energy
4184 kj
50%
1000 kcal
Fat
30.00g
43%
Saturated Fat
-
Carbohydrates
116.00g
45%
Sugar
-
Protein
48.00g
96%
Salt
-
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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