Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1464 kj
18%
350 kcal
Fat
2.00g
3%
Saturated Fat
0.400g
2%
Carbohydrates
62.00g
24%
Sugar
3.90g
4%
Fibre
6.0g
Protein
16.00g
32%
Salt
0.00g
0%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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