Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
2293 kj
27%
548 kcal
Fat
34.10g
49%
Saturated Fat
20.000g
100%
Carbohydrates
50.70g
20%
Sugar
46.40g
52%
Fibre
7.3g
Protein
6.00g
12%
Salt
0.02g
0%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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