Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1213 kj
15%
290 kcal
Fat
14.92g
21%
Saturated Fat
2.155g
11%
Monounsaturated Fat
7.276g
Polyunsaturated Fat
4.504g
Carbohydrates
29.14g
11%
Sugar
3.54g
4%
Fibre
1.4g
Protein
10.28g
21%
Salt
0.38g
6%
Cholesterol
43mg
Potassium
258mg
13%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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