Nutrition Facts
Serving Size
1 påse (55 g)
per serve
% RI*
Energy
904 kj
11%
216 kcal
Fat
5.20g
7%
Saturated Fat
1.000g
5%
Monounsaturated Fat
1.300g
Polyunsaturated Fat
2.500g
Carbohydrates
26.00g
10%
Sugar
9.40g
10%
Fibre
4.1g
Protein
13.80g
28%
Salt
1.03g
17%
Potassium
799mg
40%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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