Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
894 kj
11%
214 kcal
Fat
17.20g
25%
Saturated Fat
5.100g
26%
Carbohydrates
1.40g
1%
Sugar
0.50g
1%
Protein
13.30g
27%
Salt
-
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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