Nutrition Facts
Serving Size
1 porção (100 g)
per serve
% RI*
Energy
607 kj
7%
145 kcal
Fat
10.00g
14%
Saturated Fat
2.700g
14%
Trans Fat
0.000g
Carbohydrates
1.60g
1%
Sugar
-
Fibre
0.0g
Protein
12.00g
24%
Salt
0.98g
16%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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