Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1079 kj
13%
258 kcal
Fat
1.90g
3%
Saturated Fat
0.500g
3%
Carbohydrates
70.00g
27%
Sugar
3.50g
4%
Fibre
4.1g
Protein
11.00g
22%
Salt
0.00g
0%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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