Nutrition Facts
Serving Size
26 unidades (30 g)
per serve
% RI*
Energy
556 kj
7%
133 kcal
Fat
5.00g
7%
Saturated Fat
1.400g
7%
Trans Fat
0.000g
Carbohydrates
22.00g
8%
Sugar
-
Fibre
0.8g
Protein
0.00g
0%
Salt
0.72g
12%
Cholesterol
0mg
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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