Nutrition Facts
Serving Size
1컵 (40 g)
per serve
% RI*
Energy
749 kj
9%
179 kcal
Fat
6.20g
9%
Saturated Fat
2.800g
14%
Trans Fat
0.000g
Carbohydrates
28.00g
11%
Sugar
7.00g
8%
Fibre
1.2g
Protein
3.50g
7%
Salt
0.30g
5%
Cholesterol
0mg
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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