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Yields:
8 serving(s)
Preparation Time:
20 mins
Cooking Time:
5 mins
Meal type:
Desserts
Snacks
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: Cibele Barsa

Maça em Calda Light

Maças com calda de gelatina light.

Ingredients

Directions

  1. Descasque as maças, tire as sementes e corte em quatro.
  2. Coloque em uma panela de pressão juntamente com as gelatinas e a água.
  3. Assim que pegar pressão desligue o fogo e deixe com a panela tampada até esfriar e coloque para gelar.
60 members have added this recipe to their cookbook.
 

Reviews 
coloquei: 1 cx de gelatina e 1 envelope de suco Clight de morango.
user vote
28 Sep 16 by member: ronaldooliveira
Não é uma colher de Gelatina e sim uma caixa.
user vote
22 Sep 14 by member: Ci Barsa

     
 

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Nutritional Summary:

There are 144 calories in 1 serving of Maça em Calda Light.
Calorie Breakdown: 3% fat, 95% carbs, 3% prot.

Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
602 kj
7%
144 kcal
Fat
0.45g
1%
Saturated Fat
0.074g
0%
Trans Fat
0g
Monounsaturated Fat
0.018g
Polyunsaturated Fat
0.135g
Carbohydrates
37.82g
15%
Sugar
27.53g
31%
Fibre
6.4g
Protein
1.01g
2%
Salt
0.06g
1%
Cholesterol
0mg
Potassium
284mg
14%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
7%
of RDI*
(144 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (94%)
 
Fat (3%)
 
Protein (3%)
*Based on an RDI of 2000 calories

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