Thai Sweet & Sour Stir Fried Pork

Ingredients

• 3 tsps sugar
• 12 oz, boneless pork
• 3 tbsps vegetable oil
• 2 tbsps fish sauce
• 1 tbsp cilantro
• 4 oz pineapple
• 1/2 cucumber
• 4 cloves garlic
• 1 medium red onion
• 3 small scallions
• 2 plum tomatoes
• 1 large red pepper

Directions

1. Slice pork into thin strips.
2. Heat oil in large wok and add the finely sliced garlic.
3. Add pork once garlic is golden and stir-fry for 4-5 minutes. Then add sliced onion.
4. Season with fish sauce, sugar, and ground black pepper. Stir in cilantro.
5. Stir-fry for 3-4 minutes until pork is cooked through and onion browned.
6. Add all the vegetables sliced longways (cucumber, red pepper, scallions and small wedged tomatoes).
7. Add pineapple chunks and stir-fry for another 3-4 minutes. Enjoy!