Cris Campos 's Journal, 26 Feb 14

Weigh In record (no journal entry) for 26 February 2014
72.9 kg Lost so far: 2.2 kg.    Still to go: 4.9 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 26 February 2014:
1250 kcal Fat: 36.97g | Prot: 147.24g | Carbs: 79.85g.   Breakfast: Ritter Geléia de Morango Light, Dolce Gusto Café Au Lait, Probiótica Pancake Whey. Lunch: Tirolez Creme de Ricota Light, Batata Doce, Frango Grelhado (Pele Não Consumida). Dinner: Clara de Ovo, Sadia Brócolis Sadia, Tirolez Queijo tipo Cottage. Snacks/Other: Itambé Iogurte Natural Desnatado, Abacate, Procorps Whey Woman Pro. more...
Gaining 0.1 kg a Week

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Cris Campos 's Weight History


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