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Cooked Green Cabbage
Creamed Macaroni with Cheese
Creamed Cauliflower (Canned)
Creamed Mushrooms (from Fresh)
Chinese Cabbage (Bok-Choy, Pak-Choi) (without Salt, Drained, Cooked, Boiled)
Chinese Cabbage Salad with Dressing
Large or Small Curd Creamed Cottage Cheese
Asparagus Creamed or with Cheese Sauce (Canned)
Cabbage Salad or Coleslaw with Dressing
Cooked Chinese Cabbage (Fat Added in Cooking)
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