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Cooked Vegetable and Pasta Combinations with Cream or Cheese Sauce (Broccoli, Pasta, Carrots, Corn, Zucchini, Peppers, Cauliflower and Peas)
Canned Oysters
Cooked Oysters
Young Green Onions
Cooked Mature Onions
Oysters
Cooked Green String Beans (from Fresh)
Fried Battered Oysters
Cooked Green String Beans (from Frozen, Fat Added in Cooking)
Steamed Oysters
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