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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Beef Bottom Sirloin (Tri-Tip Roast, Lean Only, Trimmed to 0 cm Fat)
Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Select Grade)
Whole Wheat and Rolled Oats with Nuts and Fruit Cereal (Presweetened)
Reduced Calorie Fat Free Cholesterol Free Creamy Dressing (made with Sour Cream and/or Buttermilk and Oil)
Late Harvest Wine
Chocolate Carry-Out Milk Shake
Cream of Potato Soup (Prepared with Milk)
Broccoli Cheese Soup (Prepared with Milk)
Cream of Tomato Soup (Prepared with Milk)
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