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Fat Free Fig Bar
2% Fat Buttermilk
Pork Roasts (Center Rib, Bone-In, Cooked, Roasted)
Pork Chops (Center Rib, Bone-In, Lean Only, Cooked, Braised)
Pork Chops (Center Rib, Boneless, Lean Only, Cooked, Grilled)
Lamb or Mutton, Rice and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Fruit Cocktail (Peach and Pineapple and Pear and Grape and Cherry) (Solids and Liquids, Heavy Syrup, Canned)
Oat Vegetable Oil
Oat Bran Bread
Oat Bran Bread (Reduced Calorie)
Related searches for: Lamb Ribs (Trimmed to 0.65 cm Fat, Choice Grade)
pork beef chicken
turkey lamb

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