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Minced Beef (80% Lean / 20% Fat)
Minced Beef (75% Lean / 25% Fat)
Milk (Fat Free or Skim, Calcium Fortified)
Stewed Chicken Leg (Skin Eaten)
Lamb Shish Kabob with Vegetables
Fried Chicken Leg No Coating (Skin Eaten)
Margarine (Vegetable Oil Spread, 60% Fat, No Salt, Tub/Bottle)
Lamb Leg Joint  (Waitrose Easy to Cook)
Minced Beef (70% Lean / 30% Fat, Loaf, Cooked, Baked)
Minced Beef (70% Lean / 30% Fat, Patty, Cooked, Grilled)
Related searches for: Lamb Leg (Shank Half, Trimmed to 0.65 cm Fat, Choice Grade)
pork beef chicken
turkey lamb

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