Chicken or Turkey%2C Rice and Vegetables in Tomato-Based Sauce (Including Carrots%2C Broccoli%2C and%2For Dark-Green Leafy%2C Mixture) Calories and Nutritional Information

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481 to 490 of 1000

per 1 cake - Calories: 35kcal | Fat: 0.34g | Carbs: 7.34g | Prot: 0.68g
Other sizes: 2 cakes - 71kcal , 100 g - 392kcal , more... Nutrition Facts - Similar

White Rice with Pasta (Cooked)

per 1 cup - Calories: 246kcal | Fat: 5.70g | Carbs: 43.29g | Prot: 5.13g
Other sizes: 1 lb - 553kcal , 100 g - 122kcal , more... Nutrition Facts - Similar

White Rice (Medium-Grain, Enriched)

per 1 cup - Calories: 702kcal | Fat: 1.13g | Carbs: 154.71g | Prot: 12.89g
Other sizes: 1 lb - 1633kcal , 100 g - 360kcal , more... Nutrition Facts - Similar

Brown Rice (Long-Grain, Cooked)

per 100 g - Calories: 111kcal | Fat: 0.9g | Carbs: 22.96g | Prot: 2.58g , more... Nutrition Facts - Similar

Pizza with Beans and Vegetables

per 1 piece - Calories: 222kcal | Fat: 8.34g | Carbs: 28.03g | Prot: 8.85g
Other sizes: 1 medium - 2080kcal , 1 pizza - 997kcal , 1 small - 789kcal , more... Nutrition Facts - Similar

Japchae with Chili and Vegetables

per 1 serving - Calories: 270kcal | Fat: 14.38g | Carbs: 11.68g | Prot: 21.24g , more... Nutrition Facts - Similar

Tuna Noodle Casserole with Vegetables in Cream or White Sauce

per 100 g - Calories: 157kcal | Fat: 6.28g | Carbs: 15.85g | Prot: 9.20g
Other sizes: 1 cup - 352kcal , 1 serving - 352kcal , more... Nutrition Facts - Similar

Chicken Meat (with Broth, Canned)

per 1 can - Calories: 234kcal | Fat: 11.29g | Carbs: 0.00g | Prot: 30.91g
Other sizes: 1 lb - 748kcal , 100 g - 165kcal , more... Nutrition Facts - Similar

Chicken Stock Cubes (Dry, Dehydrated)

per 1 cube - Calories: 10kcal | Fat: 0.23g | Carbs: 1.13g | Prot: 0.70g , more... Nutrition Facts - Similar

Chicken Mushroom Soup (Canned, Condensed)

per 1 cup - Calories: 274kcal | Fat: 18.32g | Carbs: 19.08g | Prot: 8.78g
Other sizes: 1 can - 332kcal , 100 g - 109kcal , more... Nutrition Facts - Similar

Related searches for: **Chicken or Turkey%2C Rice and Vegetables in Tomato-Based Sauce (Including Carrots%2C Broccoli%2C and%2For Dark-Green Leafy%2C Mixture)**
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