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Chimichanga with Beef, Beans, Lettuce and Tomato
Cooked Immature Lima Beans (from Fresh)
Cooked Green String Beans (from Frozen)
Cooked Pinto, Calico or Red Beans
Cooked Mung Beans (Fat Added in Cooking)
Bean with Bacon Soup (Dry Mix, Dehydrated)
Beef Vegetable Soup (with Equal Volume Water, Canned)
Beef Vegetable Soup (with Equal Volume Water, Dehydrated)
Vegetable Oil-Butter Spread (Reduced Calorie, Tub, Salted)
Cooked Green String Beans (from Fresh, Fat Added in Cooking)
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