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461 to 470 of 1000
Inspired By After Eight Hot Chocolate - Made with Semi Skimmed Milk - Small - in Store
(Costa Coffee)
per 1 portion (273ml) - Calories: 283kcal | Fat: 11.40g | Carbs: 36.10g | Prot: 8.40g
Nutrition Facts
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Cream of Onion Soup (with Equal Volume Water, Canned)
per 1 cup - Calories: 107kcal | Fat: 5.27g | Carbs: 12.69g | Prot: 2.76g
Other sizes: 1 can - 261kcal , 100 g - 44kcal ,
more...
Nutrition Facts
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Turkey Vegetable Soup (with Equal Volume Water, Canned)
per 1 cup - Calories: 72kcal | Fat: 3.04g | Carbs: 8.63g | Prot: 3.08g
Other sizes: 1 can - 176kcal , 100 g - 30kcal , 100 ml - 31kcal ,
more...
Nutrition Facts
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Chicken Vegetable Soup (with Equal Volume Water, Dehydrated)
per 1 cup - Calories: 50kcal | Fat: 0.80g | Carbs: 7.81g | Prot: 2.69g
Other sizes: 1 packet - 38kcal , 100 g - 20kcal ,
more...
Nutrition Facts
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Tomato Vegetable Soup (with Equal Volume Water, Dehydrated)
per 1 cup - Calories: 53kcal | Fat: 0.82g | Carbs: 9.74g | Prot: 1.90g
Other sizes: 1 cup (240 ml) - 56kcal , 1 packet - 42kcal , 100 g - 22kcal ,
more...
Nutrition Facts
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Split Pea with Ham and Bacon Soup (Condensed)
per 1 serving - Calories: 189kcal | Fat: 3.10g | Carbs: 28.62g | Prot: 11.61g
Other sizes: 1 package yields - 456kcal , 100 g - 140kcal ,
more...
Nutrition Facts
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Oats Cereal (without Salt, Cooked with Water, Unenriched)
per 100 g - Calories: 63kcal | Fat: 1.0g | Carbs: 10.8g | Prot: 2.6g
Other sizes: 1 cup - 147kcal , 1 tbsp - 9kcal ,
more...
Nutrition Facts
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Oats Cereal with Raisons and Spice (Instant, Dry, Fortified)
per 1 packet - Calories: 155kcal | Fat: 1.84g | Carbs: 32.81g | Prot: 3.34g ,
more...
Nutrition Facts
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Oats Wheat Rice Corn Cereal with Fruit and Almonds (Presweetened)
per 1 1/4 cups - Calories: 211kcal | Fat: 2.48g | Carbs: 43.40g | Prot: 3.63g ,
more...
Nutrition Facts
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Apricots (Solids and Liquids with Skin, Juice Pack, Canned)
per 1 apricot half with liquid - Calories: 17kcal | Fat: 0.01g | Carbs: 4.44g | Prot: 0.23g
Other sizes: 1 cup of halves - 117kcal , 100 g - 48kcal ,
more...
Nutrition Facts
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