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Chicken Drumstick Meat and Skin (Battered, Fried, Cooked)
Chicken Drumstick Meat and Skin (Floured, Fried, Cooked)
Chicken Wing Meat and Skin (Floured, Fried, Cooked)
Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted)
Whole Wheat Hot Natural Cereal (without Salt, Cooked with Water)
Bacon (Cured, Reduced Sodium, Grilled, Pan-Fried or Roasted, Cooked)
Beef Brisket (Whole, Trimmed to 0.3 cm Fat, Cooked, Braised)
Lamb (Trimmed to 0.65 cm Fat, Choice Grade, Cooked)
Minced Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Grilled)
Minced Beef (85% Lean / 15% Fat, Loaf, Cooked, Baked)
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