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Milk (2% Lowfat with Added Vitamin A)
Millet (Cooked)
Quail (Cooked)
Vanilla Wafers (Higher Fat)
Monterey Cheese (Low Fat)
Buttermilk (Reduced Fat, Cultured)
Swiss Cheese (Low Fat)
Cupcakes with Icing (Low Fat)
Cheddar Cheese (Fat Free, Pasteurised)
Cheddar Cheese (Reduced Fat, Pasteurised)
Related searches for: Cooked Savoy Cabbage (Fat Added in Cooking)
salads carrots lettuce
coleslaw cabbage

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