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Beef and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Beef, Tofu and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes (Mixture)
Fish and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Chicken or Turkey Cake, Patty, or Croquette
French or Vienna Roll
Cherry Turnover or Dumpling
Lemon Turnover or Dumpling
Pear (Cooked or Canned)
Plum (Cooked or Canned)
Squash Fritter or Cake
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