Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
41 to 50 of 1000
Summer Squash (Crookneck and Straightneck)
per 1 cup of sliced - Calories: 25kcal | Fat: 0.31g | Carbs: 5.25g | Prot: 1.22g
Other sizes: 1 lb - 86kcal , 100 g - 19kcal ,
more...
Nutrition Facts
-
Similar
Malted Drink Powder Mix (Natural)
per 1 serving - Calories: 90kcal | Fat: 2.00g | Carbs: 15.00g | Prot: 3.00g ,
more...
Nutrition Facts
-
Similar
Acorn Winter Squash (without Salt, Cooked, Baked)
per 100 g - Calories: 56kcal | Fat: 0.14g | Carbs: 14.58g | Prot: 1.12g
Other sizes: 1 cup of cubed - 115kcal , 1 lb - 254kcal ,
more...
Nutrition Facts
-
Similar
Pie Crust (Dry Mix)
per 100 g - Calories: 518kcal | Fat: 31.4g | Carbs: 52.1g | Prot: 6.9g ,
more...
Nutrition Facts
-
Similar
Vanilla Puddings (Dry Mix)
per 1 half cup made portion - Calories: 83kcal | Fat: 0.09g | Carbs: 20.57g | Prot: 0.07g
Other sizes: 1 package - 334kcal , 100 g - 379kcal ,
more...
Nutrition Facts
-
Similar
Lemon Puddings (Dry Mix)
per 1 package - Calories: 309kcal | Fat: 0.42g | Carbs: 78.03g | Prot: 0.08g
Other sizes: 1 half cup made portion - 76kcal , 100 g - 363kcal ,
more...
Nutrition Facts
-
Similar
Butternut Squash Soup
(Tesco)
per 100g - Calories: 27kcal | Fat: 1.40g | Carbs: 2.50g | Prot: 0.40g
Nutrition Facts
-
Similar
Butternut Squash Soup
(Marks & Spencer)
per 1/2 pot (300g) - Calories: 96kcal | Fat: 2.70g | Carbs: 13.80g | Prot: 2.40g
Nutrition Facts
-
Similar
Butternut Squash Soup
(Sainsbury's)
per 100g - Calories: 38kcal | Fat: 0.50g | Carbs: 7.40g | Prot: 1.10g
Nutrition Facts
-
Similar
Butternut Squash Soup
(Sainsbury's)
per 1/2 pot (300g) - Calories: 108kcal | Fat: 3.60g | Carbs: 15.60g | Prot: 2.40g
Nutrition Facts
-
Similar
Related searches for:
Butternut Squash Soup Mix
vegetables
broccoli
asparagus
zucchini
squash
Previous
1
2
3
4
5
6
7
8
9
10
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.