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Light Tuna Fish (Drained Solids in Water, without Salt, Canned)
Lamb Leg (Whole (Shank and Sirloin) Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 0.3 cm Fat, Choice Grade)
Sour Cucumber Pickle (Low Sodium)
Sweet and Sour Sauce (Dry, Dehydrated)
Pork Leg (Shank Half, Lean Only)
Chicken or Turkey and Noodles with (Mushroom) Soup (Mixture)
Tuna Noodle Casserole with Vegetables and Mushroom Soup
Chunky Style Beef Vegetable Stew Type Soup with Rice
Reduced Sodium Cream of Chicken or Turkey Soup (Canned)
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