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Chicken Vegetable Soup (with Equal Volume Water, Canned)
Beef Top Sirloin (Trimmed to 0.65 cm Fat, Choice Grade, Cooked, Pan-Fried)
Breaded Fried Chicken Fillet Sandwich with Tomato and Spread
Fried Chicken with Potatoes and Vegetable (Frozen Meal)
Baked or Fried Coated Chicken Breast with Skin
Chicken
Fried Pie
Fried Breadfruit
Fried Goat
Fried Calamari
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