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Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Beef Bottom Round (Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Beef Tip Round (Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Choice Grade)
Chicken Meat and Skin (Stewing)
Squab (Pigeon) Meat and Skin
Turkey Light Meat and Skin
Succotash (Corn and Limas) (Frozen)
Chimichanga with Beef and Cheese
Tostada with Beans and Cheese
Related searches for: Pork Trimmed Retail Cuts (Leg, Loin, Shoulder and Spareribs)
beef chicken lamb
ham pork

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