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Broccoli (without Salt, Drained, Cooked, Boiled)
Chayote (Fruit, without Salt, Drained, Boiled, Cooked)
Lentils (Sprouted, without Salt, Drained, Cooked, Boiled)
Parsnips (without Salt, Drained, Cooked, Boiled)
Potatoes (Flesh without Skin, without Salt, Boiled)
Amaranth Leaves (with Salt, Drained, Boiled, Cooked)
Cabbage (with Salt, Drained, Cooked, Boiled)
Eggplant (with Salt, Drained, Cooked, Boiled)
Pumpkin (with Salt, Drained, Cooked, Boiled)
Oriental Radishes (with Salt, Drained, Cooked, Boiled)
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