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Cooked Eggplant in Tomato Sauce (Fat Not Added in Cooking)
Hollandaise Sauce with Butterfat (Prepared with Water, Dehydrated)
Chicken Meat and Skin
Chicken (Breaded and Fried)
Ham or Pork with Tomato-Based Sauce (Mixture)
Frankfurters or Hot Dogs with Tomato-Based Sauce (Mixture)
Lard and Vegetable Oil Shortening
Chicken in Cheese Sauce with Spanish Rice
Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery, Fat Added in Cooking)
Lamb or Mutton Stew with Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Related searches for: Fish and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
salads juice cucumbers
cauliflower vegetables

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