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Pasta with Meat Sauce
Lobster Sauce (Broth-Based)
Spaghetti with Puttanesca Sauce
Fried Chicken Wing No Coating (Skin Not Eaten)
Oats Cereal (Dry, Not Fortified)
Frankfurter or Hot Dog with Chilli (No Bun)
Yellow Sweet Corn (Kernels on Cob, Frozen)
Beef Flank (Trimmed to 0 cm Fat, Choice Grade)
Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Porterhouse Steak (Trimmed to 0.65 cm Fat)
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