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Potatoes (Flesh and Skin, with Salt, Microwaved)
Chunky Chicken Noodle Soup (Canned)
Chicken Turkey and Pork Bologna
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted)
Turkey Light or Dark Meat (Skin and Bone Removed, Smoked, Cooked)
Baked or Fried Breaded or Floured Beef Steak
Beef Top Sirloin (Trimmed to 0.65 cm Fat, Choice Grade, Cooked, Pan-Fried)
Breaded Fried Chicken Fillet Sandwich
Fried Chicken Thigh No Coating
Tempeh (Cooked)
Related searches for: Chicken Skin (Floured, Fried, Cooked)
lamb duck grilled chicken
minced chicken chicken

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