Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
341 to 350 of 353
Long Stem Broccoli - Large (Serves 2)
(Nando's)
per 1 serving - Calories: 65kcal | Fat: 3.10g | Carbs: 7.30g | Prot: 4.30g
Nutrition Facts
-
Similar
Tenderstem Broccoli, Petit Pois & Cavolo Nero
(M&S Food)
per 100ml - Calories: 87kcal | Fat: 4.00g | Carbs: 5.70g | Prot: 4.60g
Nutrition Facts
-
Similar
Tenderstem Broccoli and Mangetout Stir Fry
(Tesco)
per 100g - Calories: 72kcal | Fat: 4.70g | Carbs: 3.60g | Prot: 2.60g
Nutrition Facts
-
Similar
Butternut Squash, Carrots, Tenderstem Broccoli & Fine Beans
(Marks & Spencer)
per 100g - Calories: 40kcal | Fat: 0.30g | Carbs: 5.90g | Prot: 1.60g
Nutrition Facts
-
Similar
Tenderstem Broccoli & Asparagus with Wild Garlic Butter
(Tesco Finest)
per 100g - Calories: 80kcal | Fat: 2.50g | Carbs: 6.00g | Prot: 5.90g
Nutrition Facts
-
Similar
Tenderstem Broccoli with Garlic & Chilli Stir Fry
(Sainsbury's Taste The Difference)
per 100g - Calories: 29kcal | Fat: 0.30g | Carbs: 4.10g | Prot: 1.80g
Nutrition Facts
-
Similar
Beautifully Balanced Salmon with Broccoli & Green Beans
(Tesco)
per 1 serving (385g) - Calories: 289kcal | Fat: 7.90g | Carbs: 26.70g | Prot: 25.60g
Nutrition Facts
-
Similar
Field Fresh Steam Bags Broccoli, Carrots & Sweetcorn
(Birds Eye)
per 1 bag - Calories: 40kcal | Fat: 0.80g | Carbs: 4.50g | Prot: 2.40g
Nutrition Facts
-
Similar
Vegetable Pasta Bake with Broccoli & Petit Pois
(Marks & Spencer)
per 1 pack (350g) - Calories: 396kcal | Fat: 13.30g | Carbs: 50.80g | Prot: 15.40g
Nutrition Facts
-
Similar
Big Pasta N Sauce Cheese and Broccoli
(Batchelors)
per 1 pot (395g) - Calories: 320kcal | Fat: 4.30g | Carbs: 58.50g | Prot: 11.10g
Nutrition Facts
-
Similar
Related searches for:
Broccoli Raab
vegetables
cauliflower
tomatoes
spinach
broccoli
Previous
...
29
30
31
32
33
34
35
36
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.