Egg Noodles (with Added Salt, Cooked) Calories and Nutritional Information

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331 to 340 of 2001

Chicken Breast Meat and Skin (Roasted, Cooked)

per 1/2 breast, bone removed - Calories: 193kcal | Fat: 7.62g | Carbs: 0.00g | Prot: 29.20g , more... Nutrition Facts - Similar

Bread Stuffing Made with Egg

per 1 cup - Calories: 299kcal | Fat: 14.76g | Carbs: 34.75g | Prot: 6.39g
Other sizes: 1 serving - 150kcal , 100 g - 176kcal , more... Nutrition Facts - Similar

Chicken Breast Meat and Skin (Stewed, Cooked)

per 1 cup of chopped or diced - Calories: 258kcal | Fat: 10.39g | Carbs: 0.00g | Prot: 38.35g
Other sizes: 1 unit - 121kcal , 1/2 breast, bone removed - 202kcal , 1 lb - 835kcal , more... Nutrition Facts - Similar

Macaroni and Cheese with Egg

per 1 cup - Calories: 491kcal | Fat: 22.99g | Carbs: 50.45g | Prot: 19.78g
Other sizes: 1 serving - 491kcal , 100 g - 202kcal , more... Nutrition Facts - Similar

Chicken Breast Meat (Stewed, Cooked)

per 100 g - Calories: 151kcal | Fat: 3.03g | Carbs: 0.0g | Prot: 28.98g
Other sizes: 1 cup of chopped or diced - 211kcal , 1/2 breast, bone and skin removed - 143kcal , more... Nutrition Facts - Similar

Chicken Drumstick Meat and Skin (Roasted, Cooked)

per 1 drumstick, bone removed - Calories: 112kcal | Fat: 5.80g | Carbs: 0.00g | Prot: 14.06g , more... Nutrition Facts - Similar

Chicken Drumstick Meat and Skin (Stewed, Cooked)

per 1 drumstick, bone removed - Calories: 116kcal | Fat: 6.06g | Carbs: 0.00g | Prot: 14.43g
Other sizes: 1 cup of chopped or diced - 286kcal , 1 unit - 69kcal , 1 lb - 925kcal , more... Nutrition Facts - Similar

Chicken Leg Meat and Skin (Battered, Fried, Cooked)

per 1 leg, bone removed - Calories: 431kcal | Fat: 25.55g | Carbs: 13.78g | Prot: 34.40g
Other sizes: 1 unit - 259kcal , 1 lb - 1238kcal , 100 g - 273kcal , more... Nutrition Facts - Similar

Chicken Leg Meat and Skin (Floured, Fried, Cooked)

per 1 leg, bone removed - Calories: 284kcal | Fat: 16.16g | Carbs: 2.80g | Prot: 30.06g , more... Nutrition Facts - Similar

Yellow Cake Mix (Egg Yellows and Water Added)

per 1 2-layer cake serving - Calories: 4588kcal | Fat: 129.13g | Carbs: 843.76g | Prot: 40.90g
Other sizes: 1 1-layer cake serving - 2296kcal , 1 piece (1/12 2-layer, 20 cm or 23 cm dia) - 381kcal , 1 bundt or tube cake - 3934kcal , more... Nutrition Facts - Similar

Related searches for: **Egg Noodles (with Added Salt, Cooked)**
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