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321 to 330 of 1000
Cooked Vegetable Combination with Cream Sauce
per 100 g - Calories: 114kcal | Fat: 5.32g | Carbs: 13.26g | Prot: 4.05g
Other sizes: 1 serving - 130kcal , 1 cup - 260kcal ,
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Nutrition Facts
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Cream of Mushroom Soup (Prepared with Milk)
per 100 g - Calories: 68kcal | Fat: 3.97g | Carbs: 5.73g | Prot: 2.44g
Other sizes: 1 serving - 169kcal , 1 can - 409kcal , 1 cup - 169kcal ,
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Nutrition Facts
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Cream of Vegetable Soup (Prepared with Milk)
per 1 cup - Calories: 211kcal | Fat: 9.80g | Carbs: 22.05g | Prot: 9.20g
Other sizes: 1 serving - 211kcal , 100 g - 85kcal ,
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Nutrition Facts
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Gelatin Dessert with Fruit and Whipped Cream
per 1 cup - Calories: 225kcal | Fat: 9.69g | Carbs: 34.55g | Prot: 2.70g
Other sizes: 1 serving - 113kcal , 100 g - 99kcal ,
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Nutrition Facts
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Gelatin Dessert with Fruit and Cream Cheese
per 1 cup - Calories: 189kcal | Fat: 4.16g | Carbs: 37.02g | Prot: 3.32g
Other sizes: 1 serving - 95kcal , 100 g - 79kcal ,
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Nutrition Facts
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Mashed Potato made with Milk, Sour Cream and/or Cream Cheese (from Fresh)
per 1 cup - Calories: 262kcal | Fat: 12.39g | Carbs: 33.73g | Prot: 5.25g
Other sizes: 1 serving - 131kcal , 100 g - 125kcal ,
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Nutrition Facts
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Bitter Melon Leaves, Horseradish Leaves, Jute Leaves or Radish Leaves (Fat Not Added in Cooking)
per 1 cup - Calories: 50kcal | Fat: 0.44g | Carbs: 9.69g | Prot: 4.86g
Other sizes: 1 serving - 25kcal , 100 g - 41kcal ,
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Chicken in Cream Sauce with Noodles and Vegetable (Frozen Meal)
per 1 meal - Calories: 445kcal | Fat: 14.99g | Carbs: 44.68g | Prot: 30.91g
Other sizes: 1 serving - 445kcal , 100 g - 131kcal ,
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Nutrition Facts
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Reduced Sodium Cream of Chicken or Turkey Soup (Canned)
per 1 cup - Calories: 102kcal | Fat: 2.83g | Carbs: 14.69g | Prot: 4.25g
Other sizes: 1 can - 249kcal , 1 serving - 102kcal , 100 g - 42kcal ,
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Nutrition Facts
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Reduced Sodium Cream of Chicken or Turkey Soup (Canned, Undiluted)
per 1 cup - Calories: 146kcal | Fat: 3.26g | Carbs: 23.84g | Prot: 4.52g
Other sizes: 1 can - 177kcal , 100 g - 58kcal ,
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Nutrition Facts
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Related searches for:
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