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Pork Trimmed Retail Cuts (Leg, Loin, Shoulder and Spareribs)
Beef Fat
Duck Fat
Turkey Fat
Pork Composite of Trimmed Leg, Loin, Shoulder, and Spareribs
Venison/Deer Ribs
Vanilla Wafers (Higher Fat)
Monterey Cheese (Low Fat)
Buttermilk (Reduced Fat, Cultured)
Swiss Cheese (Low Fat)
Related searches for: Lamb Ribs (Trimmed to 0.65 cm Fat, Choice Grade)
pork beef chicken
turkey lamb

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