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321 to 330 of 1000
Cooked Vegetable Combination (Green Beans, Broccoli, Onions and Mushrooms)
per 1 cup - Calories: 66kcal | Fat: 3.59g | Carbs: 7.79g | Prot: 2.49g ,
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Nutrition Facts
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Sweetened Beverage Made From Dried Green Leaves Mate
per 100 g - Calories: 20kcal | Fat: 0g | Carbs: 5.30g | Prot: 0g ,
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Nutrition Facts
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Seven-Layer Salad (Lettuce Salad Made with a Combination of Onion, Celery, Green Pepper, Peas, Mayonnaise, Cheese, Eggs and/or Bacon)
per 1 cup - Calories: 281kcal | Fat: 25.61g | Carbs: 7.54g | Prot: 5.66g
Other sizes: 1 serving - 281kcal , 100 g - 236kcal ,
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Nutrition Facts
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Chicken or Turkey, Rice and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
per 1 cup - Calories: 330kcal | Fat: 15.04g | Carbs: 28.53g | Prot: 20.11g
Other sizes: 1 serving - 330kcal , 100 g - 131kcal ,
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Cooked Green String Beans with Tomatoes (Fat Not Added in Cooking)
per 100 g - Calories: 34kcal | Fat: 0.26g | Carbs: 7.69g | Prot: 1.68g
Other sizes: 1 serving - 25kcal , 1 cup - 50kcal ,
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Cooked Vegetable Combination (Green Beans, Broccoli, Onions and Mushrooms, Fat Not Added in Cooking)
per 1 cup - Calories: 36kcal | Fat: 0.23g | Carbs: 7.66g | Prot: 2.48g
Other sizes: 1 serving - 18kcal , 100 g - 28kcal ,
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Nutrition Facts
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Cooked Vegetable Combination (Green Beans, Broccoli, Onions and Mushrooms, Fat Added in Cooking)
per 1 cup - Calories: 66kcal | Fat: 3.59g | Carbs: 7.79g | Prot: 2.49g
Other sizes: 1 serving - 33kcal , 100 g - 49kcal ,
more...
Nutrition Facts
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Similar
Cooked Vegetable Combinations with Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
per 1 cup - Calories: 112kcal | Fat: 0.73g | Carbs: 22.58g | Prot: 5.10g
Other sizes: 1 serving - 56kcal , 100 g - 82kcal ,
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Nutrition Facts
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Cooked Green String Beans (from Canned, Fat Not Added in Cooking)
per 100 g - Calories: 20kcal | Fat: 0.10g | Carbs: 4.50g | Prot: 1.15g
Other sizes: 1 cut piece - 0kcal , 1 cup, canned - 27kcal , 1 can - 52kcal ,
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Nutrition Facts
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Sausage, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
per 1 cup - Calories: 393kcal | Fat: 22.43g | Carbs: 29.61g | Prot: 18.63g
Other sizes: 1 serving - 393kcal , 100 g - 158kcal ,
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Nutrition Facts
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