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Beef Top Loin (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Eye of Round (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Chuck (Shoulder Top and Center Steaks, Lean Only, Trimmed to 0 cm Fat, Select Grade)
Beef Top Loin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Grilled)
Chicken or Turkey Salad with Egg
Egg, Cheese and Beef on English Muffin
Egg, Cheese and Steak on Bagel
Cheese and Sausage on Bagel Egg
Cod Liver Fish Oil
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