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Beef Porterhouse Steak (Trimmed to 0.3 cm Fat)
Beef T-Bone Steak (Trimmed to 0.3 cm Fat)
Beef Outside Round (Steak, Trimmed to 0 cm Fat)
Minced Beef (Hamburger, Approx 23% Fat, Frozen Patties)
Beef Sandwich Steaks (Flaked, Chopped, Formed and Thinly Sliced)
Turkey Pork and Beef Sausage (Reduced Fat, Smoked)
Minced Beef (70% Lean / 30% Fat, Loaf, Cooked, Baked)
Minced Beef (70% Lean / 30% Fat, Patty, Cooked, Grilled)
Chilli Beef Soup (with Equal Volume Water, Canned)
Beef Broth or Bouillon Soup (Made with Powder)
Related searches for: YO! Sushi Beef Tataki
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