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Beef Brisket (Point Half, Trimmed to 0.3 cm Fat, Cooked, Braised)
Beef Ribs (Large End, Trimmed to 0.3 cm Fat, Prime Grade)
Steak Sandwich
Fried Beef Steak (Lean and Fat Eaten)
Braised Beef Steak (Lean and Fat Eaten)
Beef Steak
Veal Cubed (Leg and Shoulder, Lean Only)
Beef Steak (Lean and Fat Eaten)
Pork Loin (Country-Style Ribs, Lean Only)
Stew Meat Beef (Lean Only Eaten)
Related searches for: Beef Chuck (Clod Steak, Lean Only, Trimmed to 0 cm Fat, Cooked, Braised)
lamb hamburgers steak
minced beef beef

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