Register
|
Sign In
United Kingdom
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
31 to 40 of 1000
Misto - Semi-Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 116kcal | Fat: 4.40g | Carbs: 10.30g | Prot: 8.20g
Nutrition Facts
-
Similar
Reserve Iced Latte - Whole Milk (Tall)
(Starbucks)
per 1 serving - Calories: 125kcal | Fat: 6.70g | Carbs: 9.70g | Prot: 6.80g
Nutrition Facts
-
Similar
Reserve Latte Macchiato - Whole Milk (Tall)
(Starbucks)
per 1 serving - Calories: 172kcal | Fat: 9.40g | Carbs: 13.00g | Prot: 9.30g
Nutrition Facts
-
Similar
Reserve Iced Mocha - Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 182kcal | Fat: 3.80g | Carbs: 25.40g | Prot: 9.50g
Nutrition Facts
-
Similar
Iced Chai Tea Latte - Semi-Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 138kcal | Fat: 2.40g | Carbs: 24.30g | Prot: 4.80g
Nutrition Facts
-
Similar
Iced Almond Biscotti Latte - Semi Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 137kcal | Fat: 3.60g | Carbs: 18.70g | Prot: 7.50g
Nutrition Facts
-
Similar
Iced Strawberry Matcha Latte - Semi-Skimmed Milk (Tall)
(Starbucks)
per 1 serving - Calories: 190kcal | Fat: 11.70g | Carbs: 16.40g | Prot: 4.50g
Nutrition Facts
-
Similar
Reserve Mocha - Semi Skimmed Milk (Short)
(Starbucks)
per 1 serving - Calories: 157kcal | Fat: 5.00g | Carbs: 18.80g | Prot: 7.90g
Nutrition Facts
-
Similar
Reserve Mocha - Semi Skimmed Milk (Grande)
(Starbucks)
per 1 serving - Calories: 315kcal | Fat: 10.00g | Carbs: 37.70g | Prot: 16.00g
Nutrition Facts
-
Similar
Reserve Cappuccino - Semi-Skimmed Milk (Short)
(Starbucks)
per 1 serving - Calories: 64kcal | Fat: 2.20g | Carbs: 6.50g | Prot: 4.70g
Nutrition Facts
-
Similar
Related searches for:
Starbucks Reserve Latte - Semi-Skimmed Milk (Tall)
starbucks
coffee
starbucks
tea
starbucks
cappuccino
starbucks
latte
Previous
1
2
3
4
5
6
7
8
9
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.